I like the fact that these things she used to use every day are now part of my kitchen; they were always out on the kitchen worktop ready to be used, or in use, with slices of bread waiting to be buttered, or a loaf about to be sliced for some sandwiches for tea. The ancient blade of the knife has been sharpened over decades into a totally different shape, its metal is marked and stained by many years of use, but I only have to glance at it to be transported right back to granny's kitchen.
Ironically my kitchen also gained a brand new tool on the same trip; the whisk with the balls on the end, which was bought at the David Mellor kitchen shop in Hathersage (gorgeous shop, I could have spent a lot of money!).
I used it today to whip up an omelette, and although it was very effective, it was bloody noisy! Apparently you can buy them with silicone balls on the end - I'd probably recommend one of those if you have the choice.
I used it today to whip up an omelette, and although it was very effective, it was bloody noisy! Apparently you can buy them with silicone balls on the end - I'd probably recommend one of those if you have the choice.