Thursday, August 13

Home-grown dinner

On Monday evening we dined on some wonderful home-grown goods. Considering we only have a small balcony, I think we did very well!



Cherry tomatoes for the salad and a chilli to go in with the potatoes, ginger, spring onions and garlic.



Salad leaves (minus Mr Shield Bug, who seems to be in the leaves every time I pick them, and usually emerges just before the washing phase!).



Basil, parsley and oregano for the salad.



And just to prove that I still knit, and this has not become a foodie blog, here's my latest socks. Plain toe-up socks with a half-price skein from the Yarn Yard.

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