Knitting and London life. Not necessarily in that order.
Saturday, August 28
'Fresh from Kent this morning' according to the grizzled old bloke on Deptford Market who sells whatever fruit or veg is cheap at the wholesaler - he's great for seasonal stuff such as English plums or greengages, and today it was corn on the cob, three for £1. Boil for five minutes or so, then add butter, salt and pepper before chomping your way through it.
I often crave greens after being away from home since it usually involves a lot of eating out. Savoy cabbage is a particular treat.